I wasn't planning on making dessert for dinner tonight, but my sweet-tooth got the better of me. I threw together this pie in 5 minutes (okay maybe it took a few extra minutes). All you need is:
graham cracker crust
1 banana, thinly sliced
chocolate syrup
vanilla pudding
whipped cream
toasted coconut
mini-chocolate chips
I layered the graham cracker crust with a drizzle of chocolate syrup (to satisfy the chocolate craving part of my sweet-tooth) and then arranged the banana slices on the bottom. Next I prepared the pudding according to the package for pies and poured that in. Top it off with the whipped cream, toasted coconut and mini-chocolate chips. Supper easy!
You may notice that only half of the pie has coconut, so it is optional to leave it off to appeal to those who are not fans of the coconut.

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